Incubators and accelerators can be useful to entrepreneurs who are looking to move their start-ups forward. In addition to mentorship and training, many food startup accelerators will offer funding. (Note that this funding is often…
Most startups are hard to build without some initial cash on hand. Consumer goods businesses, or those that have physical products and associated COGS (cost of good sold) that scale with the growth of the…
Before you raise money to expand your food startup, you will probably want to bootstrap the company for as long as possible. That means finding customers, generating cash as soon as possible, and keeping overhead costs…
As someone who loves food, wants to change the world, and believes that start-ups and early stage financiers can help drive much-needed change in our food industry, I keep tabs on investors working in the…